5.25 Colorado 7.0 Wed, 10 Mar 2010 5.00 Poland 6.2 Wed, 10 Mar 2010 One of the best hefes in the world. Pope Benedict's declared favorite beer. Drink without fear of sin. 6.50 - 20oz 20oz Germany 5.0 Tue, 09 Mar 2010 A classic pilsener: dry and moderately bitter with a clean Saaz hop finish. 4.75 California 5.3 Tue, 09 Mar 2010 Rogue Dead Guy Ale, ocean aged in Rogue Dead Guy Whiskey casks. 6.00 - 12oz 12oz Oregon 6.4 Tue, 09 Mar 2010 5.50 - 12oz 12oz Pennsylvania 10.0 Tue, 09 Mar 2010 6.50 - 20oz 20oz Germany 5.0 Tue, 09 Mar 2010 What happens when Vermont's oldest production brewery takes the strong malt backbone of an English Ale and marries it with distinctly American Cascade and Centennial hops? Well, we get the birth of Long Trail's new Pale Ale, now available on draft year-round! 4.75 Vermont 5.0 Mon, 08 Mar 2010 From head brewer Brian O'Reilly comes this tasty seasonal offering. 5.00 Pennsylvania 5.6 Mon, 08 Mar 2010 5.00 Pennsylvania 5.0 Mon, 08 Mar 2010 Scotch ale. Dark, big and sugary sweet. Dessert in a glass. 5.25 Colorado 8.0 Sun, 07 Mar 2010 4.75 Vermont 4.2 Sun, 07 Mar 2010 A pale American Wheat Ale with a light touch of blackberries; this fruit beer is not for the Framboise drinkers out there. 4.75 Vermont 4.0 Sun, 07 Mar 2010 5.00 - 12oz 12oz New York 9.0 Sat, 06 Mar 2010 A magically hoppy IPA with a hint of grapefruit, lemon, and biscuit-like maltiness. 5.00 New York 6.2 Sat, 06 Mar 2010 4.75 - 12oz 12oz New York 9.0 Sat, 06 Mar 2010 An Americanized – think hoppy – Saison, Ground Break is brewed with generous amounts of Amarillo, Crystal and Glacier hops and flaked rye. It's fermented with a blend of Belgian and American yeasts. Enjoy the very dry and hoppy bite of Ground Break as the first signs of change start breaking up the long cold winter! 5.00 New York 6.0 Sat, 06 Mar 2010 5.00 - 12oz 12oz Colorado 10.5 Sat, 06 Mar 2010 4.75 New York 4.6 Sat, 06 Mar 2010 Fairly dry and tart, a real traditional Belgian Wit. 6.00 - 12oz 12oz Belgium 4.5 Sat, 06 Mar 2010 A ramped up version of their flagship Altbier, this is a rare draft treat in Rochester. 5.00 - 12oz 12oz Vermont 7.2 Sat, 06 Mar 2010 Creamy sweet stout that has Swiss chocolate added to the brew. Light bodied and drinkable. 5.00 England 5.2 Sat, 06 Mar 2010 7.00 - 8.5oz 8.5oz Japan 7.0 Thu, 04 Mar 2010 5.00 Pennsylvania 5.0 Thu, 04 Mar 2010 4.75 New York 5.2 Tue, 02 Mar 2010 A decadently rich porter with bold coffee, chocolate, and cream notes. 4.75 New York Sat, 27 Feb 2010 4.50 - 12oz 12oz Maryland 9.0 Thu, 25 Feb 2010 4.75 Vermont 5.4 Wed, 24 Feb 2010 4.50 - 12oz 12oz Pennsylvania 8.0 Sat, 20 Feb 2010 A nice and roasty American Stout from one of our country's most consistent craft breweries. 4.75 California 5.8 Sat, 20 Feb 2010